foodRegio -
branch network food processing industry in Northern German
- BALVI GmbH
- BIRFOOD GmbH & Co. KG
- Bockholdt Gebäudedienste KG
- Campbell´s Germany GmbH
- CP Kelco Germany GmbH
- FOOD-SERVICE Deiters & Florin GmbH
- Gabler Thermoform GmbH & Co. KG
- Gebrüder Wollenhaupt GmbH
- Gerstenberg Schröder GmbH
- Grossmann Feinkost GmbH
- Hawesta Feinkost Hans Westphal GmbH & Co. KG
- H. & J. Brüggen KG
- Hela Gewürzwerk Hermann Laue GmbH
- hypo-A GmbH
- J. G. Niederegger GmbH & Co. KG
- Joh. Wilh. von Eicken GmbH
- Jürgen Löhrke GmbH
- Kampffmeyer Food Innovation GmbH
- Langnese Honig GmbH & Co. KG
- Neue Mayo Feinkost GmbH
- Norddeutsche Kaffeewerke GmbH
- Nordgetreide GmbH & Co. KG
- Peter Koelln KGaA
- Popp Feinkost GmbH
- Roder Kunststofftechnik GmbH
- Schwartauer Werke GmbH & Co.KGaA
- Stadtbäckerei Junge GmbH & Co. KGaA
- Tate & Lyle
- Terheggen & Dethlefsen Food Engineering GmbH
- Uelzena eG
- W. Brandenburg GmbH & Co. oHG
- Walterwerk Kiel GmbH & Co. KG
- Well Plus Trade GmbH
- Werner Lauenroth Fischfeinkost GmbH
Institutions:
- egoh Entwicklungsgesellschaft Ostholstein mbH
- Fachhochschule Lübeck
- Fraunhofer Einrichtung Marine Biotechnologie
- IHK Industrie- und Handelskammer zu Lübeck
- oncampus GmbH
- ttz Bremerhaven
- Wirtschaftsförderung LÜBECK GmbH
Represented companies in the board of directors of foodRegio e.V.:
- H. & J. Brüggen KG (represented by Mr. Jochen Brüggen, chairman)
- J. G. Niederegger GmbH & Co. KG (represented by Mrs. Gülten Bockholdt, deputy chairman)
- Konditorei Junge GmbH & KGaA (represented by Mr. Patrick Junge)
- Hela Gewürzwerk Hermann Laue GmbH & Co. KG (represented by Mr. Dirk Meyercordt)
- Wirtschaftsförderung LÜBECK GmbH (represented by Mr. Björn P. Jacobsen)
Intention of the association foodRegio
The function of the association foodRegio is the promotion of science and research as well as education with the inclusion of companies from the food processing industry, manufacturing systems engineering for the branch, packacking und supplier industry, universities and research institutions, other organisations concerned with the promotion of the food industry as well as other interested citizens by offering information an administration in questions of conjoint ideas of aims and the implementation of aims for the greater public good of economy.
The following task support the realisation of this intention:
- mediation of technology transfer between research, sciences and economy
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initiation and maintenance of innovative projects including the procurement of and claim to third party funding
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exploration of market potential
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provision of information about option of support





